These are so simple to make and so delicious. Depending on how large you make them you should be able to get as many as 10 patties from this recipe.
In a food processor add:
5 Ryvitas, (choose the healthier Ryvitas, like the wholemeal ones with seeds)
8ozs of shop bought or home made vegan cheese
A Few drops of plant based milk
1/2 teaspoon celery salt
1 teaspoon of onion powder
1/4 teaspoon garlic powder
pepper to taste
Process until fine then add a few drops of the milk until the mixture comes together so that you can shape into patties.
These can be cooked in a dry fryer or in a frying pan with a little oil.
To make the Avocado dip:
1 ripe avocado
1 tablespoon of vegan mayo or plant based cream
1 tablespoon olive oil
1/2 tablespoon cider vinegar
salt and pepper to taste
Mash everything together with a fork until smoothish.
Serve with a nice tomato and onion salad.